Cutting-edge material handling technology ensures optimal ingredient transfer with a variety of pneumatic conveying methods
The systems engineers at Coperion and Coperion K-Tron can help to design the optimal ingredient transfer system for your operation, such as moving flour, starch or sugars from railcars, trucks or bulk bags, direct to the process. Pneumatic conveying systems are available for dilute or dense phase, as pressure or vacuum systems, each chosen to provide the most efficient and safe means of transfer for the process. Even the most difficult to handle materials can be transferred using such technologies as dehumidification systems for moisture free conveying as well as in-line sifting and metal detection to ensure safe process operations.
Typical materials include: Herbs, spices, spice blends, starches, bakery ingredients, flour, corn meal, sugar, salt, coffee beans and coffee powder, malt and hops, rice, tea, tobacco, soy beans, nuts, milk powders, whey powders, potato powder, cheese powders, infant formula/baby food, lactose, casein, pet food, snacks, popcorn, soft drink concentrate, bread crumbs, cocoa beans and powder.